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English

Orange & Cinnamon Cranberry Sauce

Preparation time: 
20
min

This cranberry sauce is sharp and gently spiced, as it should be.

Nutrition

For

A note on cooking
I encourage you to embrace a freestyle way of cooking, and use this recipe as a guide. Don’t get too caught up in measuring things exactly — you can eyeball most things.

Cooking should be relaxing, unfussy and an opportunity for you to exercise your creativity. Don’t forget to taste as you go along, and use your intuition with flavours.

Trust your instinct, on whether it needs more of this, or more of that — cook to what you like!

Ingredients

6
servings

    Method

    1. Add all the ingredients to a saucepan and simmer over a low heat, covered for 10-15 minutes until the cranberries have collapsed. Adjust to your taste and serve!

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