Low-carb Porridge

Preparation time: 
15
min -
Published on
September 23, 2019

The autumn leaves are beginning to fall, and this calls for a hot bowl of creamy 'n-oatmeal'. Here we use a selection of seeds and nuts to create a comforting porridge for those darker mornings. This is merely a guide, so feel free to add more of this, or less of that to find the balance you like best.

Nutrition

For
one bowl

Ingredients

1
servings

    Method

    1. Add all ingredients to a saucepan. Stirring occasionally, cook over a medium heat until thickened to your desired consistency, about 10-15 minutes.
    2. Serve in a bowl with toppings of choice — toasted coconut flakes, nut butter, cream, cacao nibs etc.